I'm addicted to popcorn. Microwave popcorn.
Not the gross movie-style butter-me-a-heart-attack microwave popcorn, but old-fashioned kettle corn. A little bit sweet and a little bit salty, and not too greasy. I typically polish off the bag (by myself) before my movie or tv program even starts, because it's just way yummy when still piping hot!
S doesn't like the sweetness on his popcorn (yet, he likes caramel corn - go figure), but I think it's the best flavour since ... microwave popcorn. :)
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